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Tea can be tasted/茶可道

$15.00
ISBN:
9787020187331
Transliterated Title:
Cha ke dao
Author:
Pan xiang li zhu /潘向黎著
Publisher:
Ren min wen xue chu ban she /人民文学出版社
Publish Date:
2024.01
Page:
181
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This book is a collection of essays by the famous writer Pan Xiangli. He writes about tea-related people and things, poetry and history, utensils and Tao. "The Way of Tea" involves tea and people, tea and water, tea and poetry, tea and history, tea and utensils. It integrates tea into traditional Chinese culture and into real life. From the temperament of tea, it naturally crosses over to the temperament of tea drinkers. temperament. "Tea" itself is inexhaustible. Tea can be explained but cannot be exhausted. This revision will include several new articles written by the author, and the content of the entire book will be richer. At the same time, we will focus on creating this book from the perspective of tea, Chinese classical culture, and the lives of ancient people, and strive to create an introductory book for understanding Chinese tea culture.

本书是著名作家潘向黎的一本随笔集,以茶着笔,写与茶相关的人与事,诗与史,器与道。《茶可道》涉及茶与人、茶与水、茶与诗、茶与史、茶与器,将茶融入中国传统文化,融入现实生活,从茶的性情,自然而然地跨越到喝茶人的性情。“茶”本身不可穷尽,茶可道但难以道尽。本次修订,将增收作者新写的若干文章,整本书的内容会更加丰富。同时,我们将注重从茶与中国古典文化、古人生活的角度,打造这本书,力争打造为读懂中国茶文化的生活入门书。