Hunan's Top Ten Famous Teas/湖南十大名茶

This book introduces the brief history of Hunan's tea industry and tea categories, analyzes the causes and highlights of Hunan's top ten famous teas, and discusses the production and sales history of the famous teas, the current state of industrial development, quality characteristics, ecological environment of the production areas, fresh leaf production, processing technology, famous tea culture, tasting and health.

本书介绍了湖南茶业简史与茶的品类，分析了湖南十大名茶的成因与亮点，分述了名茶的产销历史、产业发展现状、品质特色、产地生态环境、鲜叶生产、加工技术、名茶文化、品饮与健康。