This book focuses on the segmented gourmet book market of air fryers. It starts with the principles of using air fryers and some common sense about making air fryer delicacies. The delicacies produced cover a total of 88 fryer delicacies in 4 categories, including Healthy snacks, colorful vegetable foods, livestock, meat, eggs, poultry, and seafood and aquatic products all use the air fryer as the main tool. Not only are they equipped with detailed step-by-step diagrams and text instructions, but they are also equipped with high-definition QR codes, allowing you to use only one air fryer. You can easily make a series of healthy and delicious foods that are not greasy and nutritious!
本书着眼于空气炸锅这个细分的美食图书市场，从空气炸锅的使用原理及制作空气炸锅美食的若干常识讲起，制作的美食涵盖了4大类共88道炸锅美食，包括健康零食、缤纷蔬食、畜肉蛋禽和海鲜水产，全部以空气炸锅为主要工具，不仅配有详细的步骤图和文字说明，还配有高清二维码，让您只用一台空气炸锅，就能轻松做出一系列入口不油腻、营养丰富的健康美味！
本书着眼于空气炸锅这个细分的美食图书市场，从空气炸锅的使用原理及制作空气炸锅美食的若干常识讲起，制作的美食涵盖了4大类共88道炸锅美食，包括健康零食、缤纷蔬食、畜肉蛋禽和海鲜水产，全部以空气炸锅为主要工具，不仅配有详细的步骤图和文字说明，还配有高清二维码，让您只用一台空气炸锅，就能轻松做出一系列入口不油腻、营养丰富的健康美味！
