Brown Rice and Wildflowers/糙米布衣野花

This book tells the stories of 20 people who choose to return to the countryside in Dali, Yunnan. They share their views on food from their own experiences and perspectives, and share the delicious food they make with simple ingredients, as well as the various ways to carry out food education at home.

本书讲述20位在云南大理选择回归田园的人物的故事，从各自的经历和角度讲述各自的食物观，分享他们用朴素食材制作的美味，以及在家里可以开展食物教育的多种方式。