This book tells the story of how the Qilin Zun in the National Museum flew on white clouds to the upper reaches of the Liaohe River more than 8,000 years ago, leading children through time and space to see how the Chinese table became rich. From the fields in ancient times to the all-encompassing Chinese cuisine today, through one food legend after another, it arouses children's love for the long-standing Chinese food civilization.
本书讲述了：国家博物馆里的麒麟尊乘着白云，飞向八千多年前的辽河上游地区，带领孩子们穿越时空，看一看中国人的餐桌是怎样丰盛起来的。从远古时代的田间地头，到如今包罗万象的中国美食，通过一个个美食传奇，唤起孩子对源远流长的中华美食文明的热爱。
本书讲述了：国家博物馆里的麒麟尊乘着白云，飞向八千多年前的辽河上游地区，带领孩子们穿越时空，看一看中国人的餐桌是怎样丰盛起来的。从远古时代的田间地头，到如今包罗万象的中国美食，通过一个个美食传奇，唤起孩子对源远流长的中华美食文明的热爱。
